As there is no picture to go with this post I am putting one in of me!! Shy little thing that I am. I was at the Misi Event. You can see our jewellery and decorations on the picture too. Anyway, I digress:
I found this on Misi Forum. They are swopping Christmas recipes. I fancy this one! I think it came from Natty Needles, but perhaps I picked up her name when I was doing the past and copy bit!
'How about homemade Bailey's Cream:
1 tin of condensed milk1 pint single or double cream depending how thick you like it - double is better!
About 1/4 pint of whisky or if you want it Irish use whiskeyAbout 4-6 heaped teaspoons of instant coffee granules, espresso is best.
Add the coffee granules to the whisky and stir til dissolved.
Mix into cream and condensed milk. Mix well together and place in a sealed container in the fridge until chilled.
Drink and enjoy.
This is made very much to taste so it is essential that you taste as you go and increase the amounts of coffee and/ or whisky until it suits your preference.
I shall let you know if any more yummy stuff gets listed! Happy Sunday x